CookPal AI
Easy Faux Chocolate Mousse

Easy Faux Chocolate Mousse

Cost $8.5, save $12

Source: Recommended by CookPal

  • 5 Min
  • 4 Servings
  • $8.5

INGREDIENTS

  • Base

    • 1 (8 ounce) container mascarpone cheese
  • Dairy

    • 2 tablespoons heavy whipping cream
  • Flavoring

    • 1 teaspoon vanilla extract
  • Chocolate

    • 🍫 ¼ cup chocolate chips

STEPS

1

Mix mascarpone cheese, whipping cream, and vanilla together in a bowl.

2

Melt chocolate chips in the top of a double boiler over simmering water, stirring frequently and scraping down the sides with a rubber spatula to avoid scorching.

3

Fold melted chocolate into mascarpone cheese mixture. Refrigerate until set, 1 to 2 hours.

NUTRIENTS

Per 1 serving

🔥

319

Calories

  • 5
    Protein
  • 7
    Carbs
  • 32
    Fats

💡 To simplify the recipe, you can melt chocolate chips in a microwave in 15-second intervals, stirring in between.For a more luxurious texture, you may sift in 1 tablespoon of cocoa powder into the mascarpone mixture before folding in the melted chocolate.Serve with fresh berries or whipped cream for an extra touch.