CookPal AI
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Easy Fried Rice

Cost $5, save $8

Source: Recommended by CookPal

  • 15 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Grains

    • 🍚 Cold rice, 2 cups

  • Protein

    • 🥚 Eggs, 2

  • Seasonings

    • Soy sauce, 2 teaspoons
    • 🧂 Salt, a pinch
    • Pepper, a pinch

  • Oils

    • Salad oil, 1 tablespoon

STEPS

1

Heat oil in a frying pan, crack eggs, and lightly stir.

2

Add cold rice and stir-fry with eggs.

3

Season with soy sauce, salt, and pepper.

4

Mix thoroughly and heat evenly, serve when done.

NUTRIENTS

Per 1 serving

🔥

400

Calories

  • 12g
    Protein
  • 55g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Using cold rice makes it easier to stir-fry.Feel free to add ingredients from the fridge to customize your dish.Store leftover fried rice in an airtight container and enjoy the next day.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.