Easy Garlic Shrimp and Rice

Name: Easy Garlic Shrimp and Rice
Total time: 30 min
Yield: 2 Servings
Ingredients: 🦐 Shrimp 200g (fresh or frozen); 🧄 2 cloves of garlic (chopped); 🧈 2 tablespoons of butter; 🧂 A pinch of salt; A pinch of black pepper; 🍚 2 cups of rice (steamed)

Cost $12, save $8

Source: Recommended by CookPal

30 Min
2 Servings
$12

Easy Garlic Shrimp and Rice

Cost $12, save $8

Source: Recommended by CookPal

30 Min
2 Servings
$12

INGREDIENTS

Seafood
- 🦐 Shrimp 200g (fresh or frozen)
Basic Seasonings
- 🧄 2 cloves of garlic (chopped)
- 🧈 2 tablespoons of butter
- 🧂 A pinch of salt
- A pinch of black pepper
Staple Food
- 🍚 2 cups of rice (steamed)

STEPS

Melt butter in a frying pan and sauté the garlic.

Add shrimp to the frying pan and cook over medium heat until they turn pink.

Season with salt and black pepper, then serve over rice to finish.

NUTRIENTS

Per 1 serving

🔥

450

Calories

25g
Protein
40g
Carbs
15g
Fats

💡 Tips

If using frozen shrimp, thaw and drain thoroughly before cooking.Adjust the amount of garlic to suit your taste.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.