CookPal AI
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Easy Pancakes

Cost $2.5, save $10

Source: Recommended by CookPal

  • 10 Min
  • 4 Servings
  • $2.5

INGREDIENTS

  • Dry Ingredients

    • 1 cup all-purpose flour
    • 2 tablespoons white sugar
    • 2 teaspoons baking powder
    • 🧂 ½ teaspoon salt, or to taste

  • Wet Ingredients

    • 🥛 1 cup milk
    • 2 tablespoons vegetable oil
    • 🥚 1 large egg, beaten

STEPS

1

Gather the ingredients.

2

Combine flour, sugar, baking powder, and salt in a large bowl. Make a well in the center, and pour in milk, oil, and egg. Mix until smooth.

3

Heat a lightly oiled griddle or frying pan over medium-high heat. Pour or scoop batter onto the griddle, using approximately 1/4 cup for each pancake; cook until bubbles form and the edges are dry, 1 to 2 minutes. Flip and cook until browned on the other side. Repeat with remaining batter.

4

Serve hot and enjoy!

NUTRIENTS

Per 1 serving

🔥

247

Calories

  • 7g
    Protein
  • 34g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

For fluffier pancakes, avoid overmixing the batter.Serve with fresh fruit, syrup, or whipped cream for added flavor.Leftover pancakes can be stored in the fridge or frozen for later use.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.