CookPal AI
Easy Pizza Fondue

Easy Pizza Fondue

Cost $12, save $8

Source: Recommended by CookPal

  • 10 Min
  • 6 Servings
  • $12

INGREDIENTS

  • Base Ingredients

    • 1 tablespoon olive oil, or as needed
    • 🧅 1 onion, finely minced
    • 1 pound ground beef
    • 2 (15 ounce) cans pizza sauce
    • 🧀 10 ounces shredded mozzarella cheese, or more to taste
    • 🧀 4 ounces shredded Cheddar cheese, or more to taste

STEPS

1

Heat olive oil in a skillet over medium-high heat. Saute onion in hot oil until soft and translucent.

2

Heat a large pot over medium-high heat. Cook and stir beef in the hot skillet until browned and crumbly; drain and discard grease.

3

Stir beef, onion, and pizza sauce together in the same pot over medium-high heat. Add mozzarella cheese and Cheddar cheese one handful at a time, stirring until cheeses melt into the fondue before adding the next handfuls. Ladle fondue into bowls.

NUTRIENTS

Per 1 serving

🔥

428

Calories

  • 31
    Protein
  • 17
    Carbs
  • 25
    Fats

💡 Serve with French bread or breadsticks for an ideal pairing with the fondue.For a beefier taste, consider adding a small amount of beef bouillon.Store leftovers in the fridge to reheat the next day; it tastes better when slightly thickened.