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Easy Quinoa Salad

Easy Quinoa Salad

Cost $6, save $5

Source: Recommended by CookPal

  • 15 Min
  • 6 Servings
  • $6

INGREDIENTS

  • Base

    • 💧 2 cups water
    • 1 cup quinoa

  • Dressing

    • ¼ cup extra-virgin olive oil
    • 🍋 2 limes, juiced
    • 2 teaspoons ground cumin
    • 🧂 1 teaspoon salt
    • ½ teaspoon red pepper flakes

  • Mix-ins

    • 🍅 1 ½ cups halved cherry tomatoes
    • 1 (15 ounce) can black beans, drained and rinsed
    • 🧅 5 green onions, finely chopped
    • ¼ cup chopped fresh cilantro

STEPS

1

Bring water and quinoa to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until quinoa is tender and water has been absorbed, 10 to 15 minutes. Set aside to cool.

2

Meanwhile, whisk olive oil, lime juice, cumin, salt, and red pepper flakes together in a small bowl.

3

Combine quinoa, tomatoes, black beans, and green onions in a large bowl. Pour dressing over quinoa mixture; toss to coat. Stir in cilantro; season with salt and black pepper.

4

Serve immediately or chill salad in the refrigerator.

NUTRIENTS

Per 1 serving

🔥

270

Calories

  • 9
    Protein
  • 34
    Carbs
  • 12
    Fats

💡 Add avocado for a creamy texture and healthy fats.Consider substituting lime with lemon for a slightly milder taste.Chill the salad before serving for optimal flavor melding.For added crunch, top with toasted pumpkin seeds or nuts.