Easy Slow Cooker BBQ

Name: Easy Slow Cooker BBQ
Total time: 630 min
Yield: 8 Servings
Ingredients: 1 (3 pound) boneless pork shoulder (Boston Butt) roast; ¾ cup cider vinegar; 1 cup barbeque sauce, or to taste; 🧂 Salt and ground black pepper to taste

Cost $15, save $20

Source: Recommended by CookPal

630 Min
8 Servings
$15

Easy Slow Cooker BBQ

Cost $15, save $20

Source: Recommended by CookPal

630 Min
8 Servings
$15

INGREDIENTS

Protein
- 1 (3 pound) boneless pork shoulder (Boston Butt) roast
Condiments and Sauces
- ¾ cup cider vinegar
- 1 cup barbeque sauce, or to taste
Spices and Seasonings
- 🧂 Salt and ground black pepper to taste

STEPS

Place pork shoulder in the slow cooker. Pour vinegar over pork, coating all sides; season with salt and pepper.

Cook on Low for 10 to 12 hours.

Transfer pork to a platter. Drain and discard juices from the slow cooker. Chop pork and return to the slow cooker.

Add barbeque sauce and continue cooking for 30 minutes.

NUTRIENTS

Per 1 serving

🔥

269

Calories

17
Protein
12
Carbs
16
Fats

💡 For a North Carolina-style vinegar-based sauce, add a splash of hot sauce to the cider vinegar before pouring over the pork.This dish works great as leftovers and can be reheated in the microwave or stovetop.Serve on sandwich buns with coleslaw for a classic BBQ sandwich.