Easy Slow Cooker Meatballs

Name: Easy Slow Cooker Meatballs
Total time: 480 min
Yield: 4 Servings
Ingredients: 🍖 1 ½ pounds ground beef; 🥚 1 large egg, beaten; 🧅 1 medium yellow onion, chopped; 🧄 2 cloves garlic, minced; 🌿 ¼ cup chopped fresh parsley; 🍞 1 ¼ cups Italian seasoned bread crumbs; 🍝 1 (28 ounce) jar spaghetti sauce; 🍅 1 (16 ounce) can crushed tomatoes; 1 (14.25 ounce) can tomato puree

Cost $15, save $25

Source: Recommended by CookPal

480 Min
4 Servings
$15

Easy Slow Cooker Meatballs

Cost $15, save $25

Source: Recommended by CookPal

480 Min
4 Servings
$15

INGREDIENTS

Meat
- 🍖 1 ½ pounds ground beef
Dairy & Eggs
- 🥚 1 large egg, beaten
Vegetables
- 🧅 1 medium yellow onion, chopped
- 🧄 2 cloves garlic, minced
- 🌿 ¼ cup chopped fresh parsley
Bread & Grains
- 🍞 1 ¼ cups Italian seasoned bread crumbs
Sauce & Tomato
- 🍝 1 (28 ounce) jar spaghetti sauce
- 🍅 1 (16 ounce) can crushed tomatoes
- 1 (14.25 ounce) can tomato puree

STEPS

Gather all ingredients.

Place ground beef, bread crumbs, onion, garlic, parsley, and egg in a large bowl. Mix well until evenly combined; shape into 16 meatballs.

Pour spaghetti sauce and crushed tomatoes into the slow cooker; stir in tomato puree.

Place the meatballs into the sauce mixture, cover, and cook on Low for 6 to 8 hours.

Serve with hot cooked spaghetti noodles and enjoy.

NUTRIENTS

Per 1 serving

🔥

925

Calories

41
Protein
73
Carbs
53
Fats

💡 For extra flavor, try browning the meatballs lightly in a skillet before placing them in the slow cooker.Serve with freshly grated Parmesan cheese for added richness.To save time, you can prepare the meatballs the night before and store them in the refrigerator.Use whole wheat pasta for a healthier option.