CookPal AI
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Easy Teriyaki Salmon

Cost $8, save $12

Source: Recommended by CookPal

  • 15 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Seafood

    • 🐟 2 pieces of salmon fillet

  • Seasonings

    • 🧂 2 tablespoons of soy sauce
    • 1 teaspoon of sugar
    • 1 tablespoon of mirin
    • 2 teaspoons of salad oil

STEPS

1

Heat salad oil in a frying pan and cook both sides of the salmon over medium heat.

2

Add the sauce mixture of soy sauce, sugar, and mirin to the pan and reduce.

3

Once the sauce coats the salmon, remove from heat and serve.

NUTRIENTS

Per 1 serving

🔥

300

Calories

  • 25g
    Protein
  • 10g
    Carbs
  • 15g
    Fats

💡 Tips

It tastes great even when cold, making it perfect for bento boxes.You can use the same sauce for chicken instead of salmon.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.