CookPal AI
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Easy Tortellini Soup

Cost $15, save $10

Source: Recommended by CookPal

  • 45 Min
  • 8 Servings
  • $15

INGREDIENTS

  • Vegetables

    • 🧅 1 small red onion, chopped
    • 1 zucchini, chopped

  • Dairy & Cheese

    • 🧀 ½ cup freshly grated Parmesan cheese

  • Pasta

    • 8 ounces cheese tortellini

  • Canned Foods

    • 2 (14.5 ounce) cans chicken broth
    • 🍅 1 (28 ounce) can crushed tomatoes
    • 1 (11 ounce) can white corn, undrained

  • Seasonings & Misc.

    • 1 tablespoon olive oil
    • 🧄 1 tablespoon minced garlic
    • 🍷 ÂĽ cup red wine
    • 🍬 1 tablespoon white sugar
    • 1 tablespoon Italian seasoning
    • 1 dash hot pepper sauce

STEPS

1

Heat olive oil in a large pot over medium heat. Add onion, zucchini, and garlic; cook until onion is translucent, about 3 minutes.

2

Stir in chicken broth, crushed tomatoes, red wine, sugar, Italian seasoning, and hot pepper sauce; bring to a boil.

3

Reduce heat. Stir in corn and Parmesan cheese; simmer for 30 minutes.

4

Stir in tortellini; simmer until tortellini is tender, about 10 minutes.

NUTRIENTS

Per 1 serving

🔥

218

Calories

  • 9g
    Protein
  • 33g
    Carbs
  • 6g
    Fats

đź’ˇ Tips

Serve with garlic cheese bread and a fresh salad for a complete meal.You can substitute vegetable broth to make it fully vegetarian.Freeze any leftovers in portion-sized containers for an easy meal prep option.For extra spice, add more hot pepper sauce or red pepper flakes.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.