CookPal AI
Easy Two-Ingredient Naan

Easy Two-Ingredient Naan

Cost $2, save $3

Source: Recommended by CookPal

  • 20 Min
  • 8 Servings
  • $2

INGREDIENTS

  • Main Ingredients

    • 1 ¼ cups self-rising flour, or more as needed
    • 🥛 1 cup whole-milk Greek yogurt

STEPS

1

Mix self-rising flour and Greek yogurt together in a large bowl until combined. Transfer to a lightly floured work surface and knead until smooth, adding more flour as necessary to keep dough from sticking.

2

Pat dough into a rough 9x7-inch rectangle. Divide into 8 equal pieces. Lightly dust each piece with flour and flatten into a semi-rectangular shape, about 1/4 inch thick.

3

Lightly grease a large skillet and place it over medium heat. Add 1 or 2 of the flattened dough pieces to the skillet. Cook until they begin to bubble and brown, about 2 to 4 minutes per side. Remove from heat and repeat with remaining pieces.

NUTRIENTS

Per 1 serving

🔥

102

Calories

  • 3
    Protein
  • 16
    Carbs
  • 3
    Fats

💡 Use a non-stick skillet or cast-iron pan for easier cooking.Adjust the thickness of the dough to your preference for fluffier or thinner naan.Serve warm with butter, garlic, or your favorite dips.