CookPal AI
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Egg Fried Rice

Cost $5, save $7

Source: Recommended by CookPal

  • 10 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Basic Ingredients

    • 🍚 1 bowl of rice (preferably cold rice)
    • 🥚 2 eggs
    • 🌿 1 tablespoon soy sauce
    • 2 tablespoons cooking oil
    • 🧂 A pinch of salt
    • 🌱 1 stalk of green onion (finely chopped)

STEPS

1

Add cooking oil to a preheated pan, crack the eggs, and scramble them, then set aside.

2

Add rice to the same pan and stir-fry on medium heat.

3

Mix the scrambled eggs with the rice.

4

Add soy sauce and season with salt, then stir in the green onion.

5

Serve the completed fried rice on a plate.

NUTRIENTS

Per 1 serving

🔥

400

Calories

  • 15g
    Protein
  • 40g
    Carbs
  • 10g
    Fats

💡 Tips

Using cold rice helps maintain a firmer texture when stir-fried.Add soy sauce at the end to prevent the rice from becoming overly soggy.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.