CookPal AI
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Egg Fried Rice

Cost $5, save $10

Source: Recommended by CookPal

  • 15 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Basic Ingredients

    • 🍚 2 bowls of cooked rice
    • 🥚 2 eggs

  • Seasoning

    • 🧂 A pinch of salt
    • 1 tablespoon of soy sauce
    • 1 teaspoon of sesame oil
    • 🧅 1 tablespoon of chopped green onions

STEPS

1

Add sesame oil to a frying pan and sauté the chopped green onions until fragrant.

2

Break the eggs into the frying pan and stir to make scrambled eggs.

3

Add the rice and mix well with the eggs, then season with soy sauce and salt.

4

Cook evenly until the ingredients are mixed well, then turn off the heat and finish.

NUTRIENTS

Per 1 serving

🔥

400

Calories

  • 12g
    Protein
  • 55g
    Carbs
  • 8g
    Fats

đź’ˇ Tips

This dish is great for using leftover rice.Feel free to add vegetables or other ingredients based on your preference.Reduce the amount of soy sauce for a low-sodium option.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.