CookPal AI
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Egg Fried Rice

Cost $5, save $3

Source: Recommended by CookPal

  • 10 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Rice and Grains

    • 🍚 2 bowls of rice

  • Protein

    • 🥚 2 eggs

  • Seasonings

    • 🧂 A pinch of salt
    • 1 tablespoon of cooking oil

STEPS

1

Heat a frying pan, add cooking oil, and lightly scramble the eggs.

2

Add the rice to the frying pan, mix evenly, and stir-fry.

3

Season with salt, mix again, and plate it on a dish.

NUTRIENTS

Per 1 serving

🔥

300

Calories

  • 12g
    Protein
  • 40g
    Carbs
  • 10g
    Fats

đź’ˇ Tips

Use cold rice from the fridge, preferably made the day before.Adding vegetables can enhance both the flavor and nutritional value.Ensure the frying pan is well-heated to prevent rice from sticking while frying.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.