
Egg Milk Pudding
Cost $5, save $4
Source: Recommended by CookPal
- 30 Min
- 2 Servings
- $5
Egg Milk Pudding
Cost $5, save $4
Source: Recommended by CookPal
- 30 Min
- 2 Servings
- $5
INGREDIENTS
Ingredients
- 🥚 2 eggs
- 🥛 250ml milk
- 2 tablespoons sugar
- 100ml water
STEPS
1
Whisk eggs in a bowl and mix with sugar.
2
Heat the milk and slowly mix it into the eggs.
3
Pour the mixture into a pudding container and steam for 15 minutes.
4
Once the pudding has cooled, store it chilled and enjoy as a morning snack.
NUTRIENTS
Per 1 serving🔥
280
Calories
- 12gProtein
- 28gCarbs
- 10gFats
đź’ˇ Tips
Replace sugar with honey for a healthier option.If the pudding is undercooked in the steaming process, cook it for longer.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.