CookPal AI
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Enoki and Nagaimo Pancake

Cost $5, save $10

Source: Recommended by CookPal

  • 30 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Vegetables

    • 🍄 1 pack enoki mushrooms
    • 200g grated nagaimo
    • 🧅 Chopped green onions as needed

  • Meat

    • 🥓 4 slices of bacon, thinly sliced

  • Seasoning

    • 🧂 1/3 tsp salt

  • Starch

    • 2 tbsp potato starch

  • Oil

    • 1 tbsp sesame oil

STEPS

1

Trim the root of the enoki mushrooms and cut them in half. Grate the nagaimo and thinly slice the bacon.

2

In a bowl, mix the enoki mushrooms, bacon, grated nagaimo, potato starch, and salt until well combined.

3

Heat sesame oil in a frying pan over medium heat. Pour the mixture into the pan and cook until golden brown on one side. Flip and cook the other side until done. Garnish with chopped green onions and serve.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 10g
    Protein
  • 20g
    Carbs
  • 15g
    Fats

đź’ˇ Tips

Serve with ponzu sauce or soy sauce for added flavor.You can substitute bacon with vegetarian options like smoked tofu for a vegetarian version.Cook over medium heat to prevent burning while ensuring the inside is cooked through.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.