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Eric's Brunch Hash Browns

Cost $5, save $10

Source: Recommended by CookPal

  • 30 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Essential Ingredients

    • 🥔 4 potatoes
    • 3 tbsp starch
    • 🧂 1/2 tbsp salt
    • A pinch of pepper

STEPS

1

Dice 2 potatoes and place them in a plastic bag with 1/3 cup of water. Microwave for 4 minutes.

2

Finely chop the remaining 2 potatoes.

3

Mix the cooked potatoes, chopped potatoes, salt, starch, and pepper together.

4

Shape the mixture into your desired hash brown shapes.

5

Heat oil in a pan and fry the hash browns until golden and crispy.

NUTRIENTS

Per 1 serving

🔥

250

Calories

  • 5g
    Protein
  • 45g
    Carbs
  • 5g
    Fats

đź’ˇ Tips

Serve with ketchup or sour cream for added flavor.You can freeze the shaped hash browns for later use.Add grated cheese or herbs to the mixture for a twist.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.