CookPal AI
Everyone Loves It Chocolate Mousse

Everyone Loves It Chocolate Mousse

Cost $20, save $30

Source: Recommended by CookPal

  • 130 Min
  • 18 Servings
  • $20

INGREDIENTS

  • Chocolate

    • 3 (12 ounce) bags semisweet chocolate chips
    • 1 (11.5 ounce) package milk chocolate chips

  • Liquid

    • ☕ ¾ cup coffee

  • Egg

    • 🥚 8 egg yolks
    • 🥚 16 egg whites

  • Dairy

    • 8 cups heavy whipping cream

  • Sugar

    • ½ cup white sugar

  • Seasoning

    • 🧂 1 pinch salt

STEPS

1

Melt semisweet chocolate chips and milk chocolate chips in a heavy saucepan over very low heat while stirring.

2

Stir coffee into the melted chocolate, remove from heat, and cool to room temperature.

3

Beat egg yolks, one at a time, into the chocolate mixture.

4

Beat heavy cream with an electric mixer in a large mixing bowl until thickened. Gradually beat sugar into the cream until the mixture is stiff.

5

Beat egg whites with salt in a separate glass or metal bowl until stiff peaks form; fold into the cream mixture.

6

Take about 1/3 of the resulting mixture and stir into the chocolate mixture.

7

Scrape the remaining cream-and-egg mixture over the lightened chocolate base and fold together gently; pour into a serving bowl or individual dessert cups.

8

Chill in the refrigerator until set, about 2 hours.

NUTRIENTS

Per 1 serving

🔥

788

Calories

  • 10
    Protein
  • 55
    Carbs
  • 64
    Fats

💡 For a more robust flavor, use high-quality chocolate.Ensure the egg whites are stiff to achieve the mousse's airy texture.Use individual dessert cups for easier serving and aesthetic presentation.