CookPal AI
Famous Chicken Adobo

Famous Chicken Adobo

Cost $15, save $25

Source: Recommended by CookPal

  • 45 Min
  • 6 Servings
  • $15

INGREDIENTS

  • Main Ingredients

    • 🍗 1 (3 pound) chicken, cut into pieces

  • Vegetables

    • 🧅 1 large onion, quartered and sliced
    • 🧄 2 tablespoons minced garlic

  • Condiments and Spices

    • 🥣 ⅔ cup low sodium soy sauce
    • ⅓ cup white vinegar
    • 1 tablespoon garlic powder
    • 2 teaspoons black pepper
    • 1 bay leaf

  • Cooking Essentials

    • 2 tablespoons vegetable oil

STEPS

1

Heat vegetable oil in a large skillet over medium-high heat. Cook chicken pieces until golden brown, 2 to 3 minutes per side. Transfer chicken to a plate and set aside.

2

Add onion and garlic to the skillet; cook until softened and brown, about 3 to 5 minutes.

3

Pour in soy sauce and vinegar and season with garlic powder, black pepper, and bay leaf.

4

Return chicken to pan, increase heat to high, and bring to a boil. Reduce heat to medium-low, cover, and simmer until chicken is tender and cooked through, 35 to 40 minutes.

NUTRIENTS

Per 1 serving

🔥

361

Calories

  • 33
    Protein
  • 7
    Carbs
  • 22
    Fats

💡 Serve the adobo with steamed rice to soak up the flavorful sauce.For extra richness, let the sauce simmer uncovered for a few minutes before serving to thicken.Add a bit of sugar or honey to balance the acidity if you prefer a slightly sweeter taste.