CookPal AI
Fettuccine with Sweet Pepper-Cayenne Sauce

Fettuccine with Sweet Pepper-Cayenne Sauce

Cost $12, save $8

Source: Recommended by CookPal

  • 10 Min
  • 4 Servings
  • $12

INGREDIENTS

  • Main Ingredients

    • 🍝 12 ounces dry fettuccine pasta
    • 2 red bell peppers, julienned
    • 🧄 3 cloves garlic, minced
    • ¾ teaspoon cayenne pepper
    • 1 cup reduced fat sour cream
    • ¾ cup chicken broth
    • 🧀 ¾ cup grated Parmesan cheese

STEPS

1

Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain.

2

Meanwhile, spray cooking oil in a large skillet and sauté red bell peppers, garlic, and cayenne pepper over medium heat for 3 to 5 minutes.

3

Stir in sour cream and broth; simmer uncovered for 5 minutes. Remove from heat and stir in cheese.

4

Toss hot pasta with sauce and season with salt and pepper to taste; serve.

NUTRIENTS

Per 1 serving

🔥

475

Calories

  • 20
    Protein
  • 69
    Carbs
  • 14
    Fats

💡 Consider adding cut-up grilled chicken for extra protein.Adjust cayenne pepper to your preferred spice level.Use whole grain fettuccine for added fiber.