French Toast without Milk

Name: French Toast without Milk
Total time: 20 min
Yield: 2 Servings
Ingredients: 🥚 2 large eggs; 1 tablespoon white or brown sugar; 1 teaspoon vanilla extract; ½ teaspoon ground cinnamon; ¼ teaspoon ground nutmeg; 🧈 1 tablespoon unsalted butter; 🍞 4 slices white bread

Cost $4.5, save $6

Source: Recommended by CookPal

20 Min
2 Servings
$4.5

French Toast without Milk

Cost $4.5, save $6

Source: Recommended by CookPal

20 Min
2 Servings
$4.5

INGREDIENTS

Wet Ingredients
- 🥚 2 large eggs
- 1 tablespoon white or brown sugar
- 1 teaspoon vanilla extract
- ½ teaspoon ground cinnamon
- ¼ teaspoon ground nutmeg
- 🧈 1 tablespoon unsalted butter
Dry Ingredients
- 🍞 4 slices white bread

STEPS

Gather the ingredients.

Beat eggs in a wide mixing bowl; mix in sugar, vanilla extract, cinnamon, and nutmeg.

Melt butter in a skillet over medium-low heat.

Dip 2 slices of bread into egg mixture, ensuring both sides are covered; place in the skillet and cook until golden brown, about 4 minutes per side.

Repeat with remaining 2 slices of bread. Serve warm.

NUTRIENTS

Per 1 serving

🔥

289

Calories

10
Protein
33
Carbs
13
Fats

💡 Serve with butter, syrup, or fresh fruits for additional flavor.Ensure the skillet is not too hot to prevent burning the bread.For a dairy-free option, use plant-based butter.