Fresh Raspberry Balsamic Vinaigrette

Name: Fresh Raspberry Balsamic Vinaigrette
Total time: 10 min
Yield: 16 Servings
Ingredients: 🍓 1 cup fresh raspberries; 🍚 1 tablespoon white sugar; ⅔ cup balsamic vinegar, or to taste; ¼ cup olive oil; 🍯 1 tablespoon honey; 🧂 ½ teaspoon salt

Cost $4, save $3

Source: Recommended by CookPal

10 Min
16 Servings
$4

Fresh Raspberry Balsamic Vinaigrette

Cost $4, save $3

Source: Recommended by CookPal

10 Min
16 Servings
$4

INGREDIENTS

Main
- 🍓 1 cup fresh raspberries
- 🍚 1 tablespoon white sugar
- ⅔ cup balsamic vinegar, or to taste
- ¼ cup olive oil
- 🍯 1 tablespoon honey
- 🧂 ½ teaspoon salt

STEPS

Mix raspberries and sugar together in a bowl; set aside until mixture is juicy, about 10 minutes. Mash berries using a fork until liquefied.

Pour raspberry mixture into a clean jar with a lid; add vinegar, oil, honey, and salt. Cover the jar with a lid and shake until dressing is mixed well. Store in the refrigerator.

NUTRIENTS

Per 1 serving

🔥

Calories

0
Protein
4
Carbs
3
Fats

💡 For a sweeter flavor, increase the honey or sugar.This vinaigrette pairs well with a fresh spinach or mixed greens salad.Use high-quality balsamic vinegar for the best taste.Store in the refrigerator for up to one week; shake well before each use.