CookPal AI
recipe image

Fresh Tomato Italian Chicken

Cost $8, save $12

Source: Recommended by CookPal

  • 15 Min
  • 2 Servings
  • $8

INGREDIENTS

  • Protein

    • 🍗 1 piece (300g) chicken thigh
  • Vegetables

    • 🍅 1/2 tomato (60g)
  • Dairy

    • đź§€ 40g pizza cheese
  • Seasoning

    • đź§‚ 1/2 tsp salt
    • Pinch of pepper
  • Oil

    • 1/2 tbsp olive oil

STEPS

1

Cut the chicken thigh into two pieces, making incisions in thick areas. Rub with salt and pepper.

2

Slice the tomato into six vertical pieces.

3

Heat olive oil in a pan over medium-low heat. Place the chicken skin-side down and cook for about 4 minutes until golden brown. Flip and cook for another 2–3 minutes until fully cooked.

4

Top the chicken with tomato slices and pizza cheese. Cover the pan and cook on low heat until the cheese melts.

NUTRIENTS

Per 1 serving

🔥

350

Calories

  • 30g
    Protein
  • 5g
    Carbs
  • 20g
    Fats

đź’ˇ Tips

Pair with bread or rice for a complete meal.Use fresh mozzarella for a creamier texture.Add basil leaves for an authentic Italian flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.