
Fresh Tortilla Triangles
Cost $5, save $15
Source: Recommended by CookPal
- 2 Min
- 32 Servings
- $5
Fresh Tortilla Triangles
Cost $5, save $15
Source: Recommended by CookPal
- 2 Min
- 32 Servings
- $5
INGREDIENTS
Oils & Seasonings
- 2 cups canola or other vegetable oil
- 🧂 Salt, to taste
Main
- 🌽 8 (6 inch) corn tortillas, quartered
STEPS
1
Heat oil in a 10-inch skillet to 370 degrees.
2
Drop triangles in hot oil, 8 at a time.
3
Fry, turning chips once or twice, until they stop sizzling and turn golden brown, about 2 minutes.
4
Remove with tongs or a slotted spoon and drain on a wire rack set over a shallow pan.
5
Sprinkle with salt immediately after draining.
NUTRIENTS
Per 1 serving🔥
26
Calories
- 0Protein
- 3Carbs
- 2Fats
💡 Ensure the oil reaches the correct temperature to avoid soggy chips.Cool thoroughly before storing in an airtight container for up to two days.Use freshly ground salt for enhanced flavor.