Fried Egg and Toast

Name: Fried Egg and Toast
Total time: 10 min
Yield: 1 Servings
Ingredients: 🥚 1 egg; 🍞 1 slice of bread; 🧂 a pinch of salt; a pinch of pepper; 🧈 1 teaspoon of butter

Cost $2.5, save $4

Source: Recommended by CookPal

10 Min
1 Servings
$2.5

Fried Egg and Toast

Cost $2.5, save $4

Source: Recommended by CookPal

10 Min
1 Servings
$2.5

INGREDIENTS

Main Ingredients
- 🥚 1 egg
- 🍞 1 slice of bread
Seasonings
- 🧂 a pinch of salt
- a pinch of pepper
Other Ingredients
- 🧈 1 teaspoon of butter

STEPS

Melt butter in a pan over medium heat.

Crack an egg into the pan and season with salt and pepper. Adjust the cooking time based on your preferred yolk doneness.

Toast a slice of bread in a toaster ahead of time.

Place the cooked fried egg on top of the toasted bread and serve while warm.

NUTRIENTS

Per 1 serving

🔥

180

Calories

7g
Protein
12g
Carbs
10g
Fats

💡 Tips

For a fully cooked yolk, cover the pan with a lid to speed up the process.You can substitute the bread with various types of bread for a different flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.