
Fried Rice
Cost $5, save $7
Source: Recommended by CookPal
- 15 Min
- 2 Servings
- $5
Fried Rice
Cost $5, save $7
Source: Recommended by CookPal
- 15 Min
- 2 Servings
- $5
INGREDIENTS
Main Ingredients
- đź§… 1/4 onion (diced)
- 🍚 1 cup rice (cold rice recommended)
- 🥚 2 eggs
STEPS
1
Add a little oil to the frying pan and preheat over medium heat.
2
Add diced onions and sauté until translucent.
3
Add cold rice and stir-fry until well mixed with the onions.
4
Crack 2 eggs into one side of the frying pan, scramble, and then mix evenly with the rice.
5
Taste and add salt or soy sauce as needed. Mix well and turn off the heat.
NUTRIENTS
Per 1 serving🔥
350
Calories
- 12gProtein
- 50gCarbs
- 10gFats
đź’ˇ Tips
Using cold rice helps prevent clumping and creates a better texture.Feel free to add leftover vegetables or meat.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.