Frozen Banana Pops
Cost $2, save $3
Source: Recommended by CookPal
- 120 Min
- 4 Servings
- $2
Frozen Banana Pops
Cost $2, save $3
Source: Recommended by CookPal
- 120 Min
- 4 Servings
- $2
INGREDIENTS
Fruits
- 🍌 2 bananas, ripe
Condiments / Liquids
- 🍊 1/8 cup orange juice or lemon juice
STEPS
1
Wash hands with soap and water.
2
Peel each banana and cut in half (width-wise).
3
Insert craft stick into bottom of each banana half. Dip each banana half into juice.
4
Wrap in foil and freeze for two or more hours.
NUTRIENTS
Per 1 serving🔥
56
Calories
- 1Protein
- 14Carbs
- 0Fats
💡 For variety, consider sprinkling chopped nuts or shredded coconut on the bananas before freezing.Use ripe bananas for natural sweetness, but avoid overripe ones to maintain shape.Keep extra pops in a freezer-safe container to enjoy later.