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Frozen Strawberry Pie

Frozen Strawberry Pie

Cost $15, save $10

Source: Recommended by CookPal

  • 120 Min
  • 16 Servings
  • $15

INGREDIENTS

  • Dairy

    • 🥛 1 (14 ounce) can sweetened condensed milk
    • 🧀 2 (8 ounce) packages cream cheese, softened
    • 2 (8 ounce) containers frozen whipped topping, thawed

  • Fruits

    • 🍓 2 pints fresh strawberries, hulled and sliced, or to taste

  • Crust

    • 2 (9-inch) graham cracker crusts

STEPS

1

Beat sweetened condensed milk and cream cheese together in a bowl until smooth.

2

Add whipped topping to the mixture and stir until smooth.

3

Fold the strawberries into the mixture.

4

Divide the mixture evenly between pie crusts.

5

Freeze the pies until solid, approximately 2 to 3 hours.

NUTRIENTS

Per 1 serving

🔥

427

Calories

  • 6
    Protein
  • 43
    Carbs
  • 27
    Fats

💡 You can substitute other fresh berries such as blueberries or raspberries for a different flavor.Ensure the whipped topping is fully thawed for easier folding into the mixture.For a more indulgent pie, add a drizzle of chocolate syrup or some crushed nuts on top before serving.