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Fruit Preserve Sandwich Cookies

Fruit Preserve Sandwich Cookies

Cost $6.5, save $8

Source: Recommended by CookPal

  • 30 Min
  • 10 Servings
  • $6.5

INGREDIENTS

  • Cookies

    • 🌾 1 cup all-purpose flour
    • 🧈 ¼ cup butter
    • 🥚 1 egg
    • 🌰 2 tablespoons ground almonds
    • 🍚 ¼ cup white sugar
    • 🍓 1 cup fruit jam (any flavor)
    • 🍬 ⅓ cup confectioners' sugar

STEPS

1

Preheat oven to 400 degrees F (200 degrees C). Grease cookie sheets.

2

Sift the flour into a bowl and cut in the butter or margarine. Mix in the sugar and almonds. Using a fork, mix in the egg until dough becomes stiff.

3

Knead dough on a lightly floured surface until smooth. Roll out dough into a thin layer and cut into rounds, 2 inches wide. Re-roll trimmings and cut until you have 20 rounds. Place rounds on cookie sheets.

4

Bake for 12 minutes in the preheated oven, or until light brown. Let cool on the sheet for about 3 minutes, then transfer to wire racks.

5

When biscuits are completely cold, spread half of the rounds with a thin layer of preserves and sandwich together. Dust with confectioners' sugar.

NUTRIENTS

Per 1 serving

🔥

223

Calories

  • 2
    Protein
  • 41
    Carbs
  • 6
    Fats

💡 You can use any flavor of jam to make the cookies more versatile.For a healthier version, consider replacing some butter with unsweetened applesauce.Ensure cookies are fully cooled before sandwiching to prevent the jam from melting.Use a sieve to evenly dust confectioners’ sugar for a professional presentation.