
Garlic Ajillo
Cost $5, save $10
Source: Recommended by CookPal
- 15 Min
- 2 Servings
- $5
Garlic Ajillo
Cost $5, save $10
Source: Recommended by CookPal
- 15 Min
- 2 Servings
- $5
INGREDIENTS
Vegetables
- đź§„ 1 whole garlic bulb
Oils
- 150 ml olive oil
Spices
- 1 tsp chili flakes
- đź§‚ 1/2 tsp salt
STEPS
1
Peel the garlic and trim the root ends.
2
In a pot, combine olive oil, chili flakes, salt, and garlic. Heat on low until it starts to simmer, then cook for 7–8 minutes, stirring occasionally.
NUTRIENTS
Per 1 serving🔥
200
Calories
- 2gProtein
- 5gCarbs
- 20gFats
đź’ˇ Tips
You can add mushrooms or shrimp for extra flavor and texture.Serve with crusty bread to soak up the flavorful oil.Store leftovers in the fridge and reheat gently to preserve the taste.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.