CookPal AI
Gazpacho Soup

Gazpacho Soup

Cost $6.5, save $5

Source: Recommended by CookPal

  • 120 Min
  • 6 Servings
  • $6.5

INGREDIENTS

  • Vegetables

    • 🍅 1 large tomato
    • 1 cucumber
    • 2 green peppers

  • Seasonings

    • 1/4 teaspoon garlic powder
    • 1/4 teaspoon black pepper

  • Liquids

    • 🥫 1 1/2 cups tomato sauce, low-sodium
    • 💧 1 1/2 cups water
    • 3 tablespoons red vinegar
    • 2 tablespoons vegetable oil

STEPS

1

Wash hands with soap and water.

2

Chop the tomato, cucumber, and peppers into very small pieces.

3

Put all the ingredients in a large glass or plastic bowl.

4

Stir well with a wooden or plastic spoon.

5

Chill in the fridge for 1 to 2 hours before serving.

NUTRIENTS

Per 1 serving

🔥

91

Calories

  • 2
    Protein
  • 9
    Carbs
  • 6
    Fats

💡 For best flavor, let the soup chill overnight.Serve with crusty bread or croutons for added texture.Use fresh, ripe tomatoes for a richer taste.Experiment with additional herbs such as parsley or cilantro for a twist.