CookPal AI
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German Potatoes and Sausage with Fried Egg

Cost $10, save $8

Source: Recommended by CookPal

  • 30 Min
  • 2 Servings
  • $10

INGREDIENTS

  • Main Ingredients

    • 🌭 Sausage - 4 pieces
    • 🥔 Potatoes - 2 medium-sized
    • 🥚 Eggs - 2 pieces

  • Seasonings

    • 🧂 Salt - 1 teaspoon
    • Pepper - To taste
    • Olive oil - 2 tablespoons

STEPS

1

Wash and peel the potatoes, then slice them thinly.

2

Heat olive oil in a frying pan and lightly sauté the potatoes over medium heat.

3

Add sausages to the pan and sauté until they are browned.

4

Season with salt and pepper, then transfer the sautéed ingredients to a plate.

5

Crack eggs into the same pan and cook sunny-side up.

6

Place the sunny-side-up egg on top of the German potatoes, and it's ready to serve.

NUTRIENTS

Per 1 serving

🔥

450

Calories

  • 25g
    Protein
  • 35g
    Carbs
  • 20g
    Fats

đź’ˇ Tips

Serve with a side salad for better nutritional balance.Boil the potatoes before sautéing for faster cooking.Use leftover ingredients to make soup.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.