Ginger Cranberry Sauce
Cost $6.5, save $8
Source: Recommended by CookPal
- 20 Min
- 10 Servings
- $6.5
Ginger Cranberry Sauce
Cost $6.5, save $8
Source: Recommended by CookPal
- 20 Min
- 10 Servings
- $6.5
INGREDIENTS
Fruits
- 🍒 2 (12 ounce) packages fresh cranberries
- 🍊 1 large orange, zested and juiced
Sweeteners
- 2 ½ cups white sugar
Spices
- 1 tablespoon minced fresh ginger root
STEPS
1
Combine cranberries, sugar, orange zest, and orange juice in a large pot and heat over medium heat.
2
Cook and stir occasionally until berries pop, about 20 minutes.
3
Let cool until thickened.
NUTRIENTS
Per 1 serving🔥
234
Calories
- 0Protein
- 60Carbs
- 0Fats
💡 Prepare the sauce up to 3 days in advance to save time before serving.For a more intense flavor, let the sauce rest overnight in the refrigerator.Orange zest enhances the citrus aroma—grate gently to avoid the bitter white pith.