
Gingerbread Boys
Cost $10, save $15
Source: Recommended by CookPal
- 120 Min
- 60 Servings
- $10
Gingerbread Boys
Cost $10, save $15
Source: Recommended by CookPal
- 120 Min
- 60 Servings
- $10
INGREDIENTS
Sugar and Sweeteners
- 🧂 1 ½ cups white sugar
- 2 tablespoons dark corn syrup
Fats
- 🧈 1 cup butter, softened
Eggs / Leavening Agents
- 🥚 1 large egg
- 🧂 2 teaspoons baking soda
Zest and Spices
- 1 ½ tablespoons orange zest
- 2 teaspoons ground cinnamon
- 1 teaspoon ground ginger
- ½ teaspoon ground cloves
- 🧂 ½ teaspoon salt
Flours
- 3 cups all-purpose flour
STEPS
Cream sugar and butter together in a large bowl. Add egg and mix well. Mix in dark corn syrup and orange zest. Add flour, baking soda, cinnamon, ginger, cloves, and salt; mix until well combined. Wrap dough in plastic and chill in the refrigerator for at least 2 hours to overnight.
Preheat the oven to 375 degrees F (190 degrees C). Grease cookie sheets.
Roll dough out on a lightly floured surface to 1/4 inch thickness. Cut into desired shapes using cookie cutters. Place cookies 1 inch apart on the prepared cookie sheets.
Bake in the preheated oven until cookies are firm and lightly toasted on the edges, 10 to 12 minutes.
NUTRIENTS
Per 1 serving🔥
73
Calories
- 1Protein
- 10Carbs
- 3Fats
💡 Make sure to chill the dough for at least 2 hours for easier rolling and shaping.Use festive cookie cutters for holiday-themed presentation.Adjust spices to your preference for a more or less pronounced flavor.