Gingerbread Cookie Frosting
Cost $2.5, save $7
Source: Recommended by CookPal
- 5 Min
- 4 Servings
- $2.5
Gingerbread Cookie Frosting
Cost $2.5, save $7
Source: Recommended by CookPal
- 5 Min
- 4 Servings
- $2.5
INGREDIENTS
Frosting Ingredients
- 1 cup confectioners' sugar
- 🥛 ¼ cup milk, or as needed
- 10 drops food coloring
STEPS
Gather all ingredients.
Sift confectioners' sugar into a small bowl.
Stir in enough milk to make a smooth but not too runny consistency.
Divide mixture into small containers, depending on how many colors you want. Drop food coloring into each container, using as much food coloring as needed to create desired hues.
NUTRIENTS
Per 1 serving🔥
126
Calories
- 1gProtein
- 31gCarbs
- 1gFats
đź’ˇ Tips
Use gel-based food coloring for more vibrant colors.If the frosting becomes too runny, add a bit more confectioners' sugar to thicken it.This icing works best for decorating cooled gingerbread or sugar cookies.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.