
Gingerbread Granola Bars
Cost $10, save $15
Source: Recommended by CookPal
- 35 Min
- 56 Servings
- $10
Gingerbread Granola Bars
Cost $10, save $15
Source: Recommended by CookPal
- 35 Min
- 56 Servings
- $10
INGREDIENTS
Dry ingredients
- 8 cups old-fashioned rolled oats
- 4 cups all-purpose flour
- 🟤 3 cups brown sugar
- ⚪ ½ cup white sugar
- 🧂 1 tablespoon salt
- 🌰 1 tablespoon ground cinnamon
- 1 ½ teaspoons ground cloves
- 1 ½ teaspoons ground ginger
Wet ingredients
- 2 cups vegetable oil
- 🍯 1 cup honey
- ¾ cup molasses
- 🥚 4 eggs, beaten
- 1 tablespoon vanilla extract
STEPS
Preheat oven to 350 degrees F (175 degrees C). Grease two 9x13-inch baking sheets.
Mix oats, flour, brown sugar, white sugar, salt, cinnamon, cloves, and ginger in a large bowl. Stir in oil, honey, molasses, and eggs. Mix until well-combined. Pat mixture onto baking sheets using your hands.
Bake in the preheated oven until edges begin to brown and center no longer looks glossy, 15 to 20 minutes.
Cool for about 10 minutes; cut into bars while still warm.
NUTRIENTS
Per 1 serving🔥
219
Calories
- 3Protein
- 33Carbs
- 9Fats
💡 To save time, grease the pans while the oven is preheating.These bars freeze well—wrap them individually for an easy grab-and-go snack or breakfast.Try adjusting the spices to suit your preferences; for example, add nutmeg for a different flavor profile.