CookPal AI
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Glazed Cheese Danish Squares

Cost $8, save $12

Source: Recommended by CookPal

  • 30 Min
  • 12 Servings
  • $8

INGREDIENTS

  • Preparation

    • nonstick cooking spray

  • Filling

    • 2 (8 ounce) packages cream cheese, softened
    • 1 cup white sugar
    • 🥚 1 egg
    • 1 teaspoon vanilla extract

  • Base and Top

    • 2 (8 ounce) cans refrigerated crescent roll dough

  • Glaze

    • ½ cup powdered sugar
    • 🥛 1 tablespoon milk

STEPS

1

Preheat the oven to 350°F (175°C). Spray a 9x13-inch baking pan with cooking spray.

2

Combine cream cheese, sugar, egg, and vanilla extract in a large bowl; beat with an electric mixer until smooth and creamy.

3

Spread 1 can crescent roll dough onto the bottom of the prepared baking pan. Spread cream cheese mixture over top, and top with remaining can of crescent roll dough.

4

Bake in the preheated oven until lightly browned, about 30 minutes.

5

Let cool to room temperature, at least 20 minutes.

6

Meanwhile, mix together powdered sugar and milk to make a glaze. Pour glaze on top of cooled Danishes and cut into squares.

NUTRIENTS

Per 1 serving

🔥

369

Calories

  • 6g
    Protein
  • 38g
    Carbs
  • 21g
    Fats

đź’ˇ Tips

Serve these Danish squares cold for the best texture and taste.For extra flavor, you can add a teaspoon of lemon zest to the filling.Refrigerate any leftovers in an airtight container for up to 3 days.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.