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Grandpa's Classic Coney Sauce

Grandpa's Classic Coney Sauce

Cost $10, save $15

Source: Recommended by CookPal

  • 180 Min
  • 12 Servings
  • $10

INGREDIENTS

  • Main Ingredients

    • 🍖 2 pounds ground beef
    • 🧅 ½ cup chopped onion
    • 🍅 1 ½ cups ketchup

  • Seasonings and Condiments

    • 🍚 ¼ cup white sugar
    • ¼ cup white vinegar
    • 🟡 ¼ cup prepared yellow mustard
    • ¾ teaspoon Worcestershire sauce
    • 🧂 ¾ teaspoon salt
    • ½ teaspoon celery seed
    • ⚫ ½ teaspoon ground black pepper

STEPS

1

Gather the ingredients.

2

Place ground beef and onion in a large skillet over medium-high heat. Cook, stirring to crumble, until beef is browned; drain.

3

Transfer the beef and onion to a slow cooker and stir in ketchup, sugar, vinegar, and mustard. Season with Worcestershire, salt, celery seed, and pepper.

4

Cover and simmer on Low for 3 hours before serving.

NUTRIENTS

Per 1 serving

🔥

186

Calories

  • 14
    Protein
  • 13
    Carbs
  • 9
    Fats

💡 For a thicker sauce, reduce the amount of ketchup slightly.Serve the Coney sauce over grilled hot dogs in buns for an authentic experience.The sauce can be stored in the refrigerator for up to 5 days and reheated when needed.Use lean ground beef to reduce fat content in the recipe.