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Gravy Baked Pork Chops

Gravy Baked Pork Chops

Cost $15, save $10

Source: Recommended by CookPal

  • 45 Min
  • 4 Servings
  • $15

INGREDIENTS

  • Protein

    • 4 (1 1/4 inch thick) pork chops

  • Seasoning

    • 🧂 Salt to taste
    • Pepper to taste

  • Dairy

    • 🧈 1 tablespoon butter
    • 🥛 ¾ cup milk

  • Liquid

    • 💧 ¼ cup water

  • Condiments

    • 1 (10.5 ounce) can condensed cream of mushroom soup

STEPS

1

Gather all ingredients.

2

Preheat the oven to 350 degrees F (175 degrees C).

3

Season pork chops with salt and pepper. Melt butter in a large skillet over medium-high heat; add pork chops and sauté for about 5 minutes per side.

4

Combine milk, water, and condensed soup in a separate medium bowl.

5

Arrange pork chops in a 9x13-inch baking dish; pour soup mixture over chops.

6

Bake in the preheated oven for 45 minutes. An instant-read thermometer inserted into the center should read 145 degrees F (63 degrees C).

7

Serve hot and enjoy!

NUTRIENTS

Per 1 serving

🔥

234

Calories

  • 23
    Protein
  • 7
    Carbs
  • 12
    Fats

💡 Ensure the pork chops are evenly coated in the soup mixture for consistent flavor.For a richer taste, try using homemade cream of mushroom soup.Serve with mashed potatoes or steamed vegetables for a more complete meal.