CookPal AI
Greek Ribs

Greek Ribs

Cost $20, save $15

Source: Recommended by CookPal

  • 80 Min
  • 6 Servings
  • $20

INGREDIENTS

  • Meat

    • 3 pounds baby back ribs, membranes removed

  • Vegetables & Herbs

    • 🧅 ½ cup finely chopped onion
    • ¼ cup chopped fresh oregano

  • Condiments & Liquids

    • ¼ cup olive oil
    • 🍋 ¼ cup fresh lemon juice
    • 🍯 1 tablespoon liquid honey

  • Spices & Seasonings

    • 🧄 5 cloves garlic, minced
    • 🧂 1 teaspoon kosher salt
    • 1 teaspoon freshly ground black pepper

  • Miscellaneous

    • cooking spray

STEPS

1

Combine baby back ribs, onion, olive oil, lemon juice, oregano, honey, garlic, salt, and pepper in a large resealable plastic bag. Turn to ensure ribs are well coated.

2

Marinate in the refrigerator, turning occasionally, for 4 to 8 hours.

3

Preheat oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil and grease with cooking spray.

4

Arrange ribs on the prepared baking sheet, leaving space between them.

5

Bake in the preheated oven until browned, about 10 minutes. Reduce oven temperature to 300 degrees F (150 degrees C). Continue baking until ribs are tender, about 1 hour.

NUTRIENTS

Per 1 serving

🔥

473

Calories

  • 25
    Protein
  • 6
    Carbs
  • 39
    Fats

💡 Marinate the ribs overnight for even better flavor.Use fresh oregano if possible to enhance the Mediterranean flavor.Line your baking sheet with aluminum foil to make cleanup easier.