CookPal AI
Green Beans with Tomatoes and Basil

Green Beans with Tomatoes and Basil

Cost $8, save $7

Source: Recommended by CookPal

  • 15 Min
  • 6 Servings
  • $8

INGREDIENTS

  • Main Ingredients

    • 6 cups green beans
    • 1 tablespoon olive oil
    • 🧅 1 medium onion
    • 🍅 1 can (14.5 ounces) tomatoes, low-sodium
    • 1 tablespoon fresh basil
    • 1 tablespoon fresh parsley
    • 🧂 salt and pepper

STEPS

1

Wash hands with soap and water.

2

Cook beans in a large saucepan of boiling water for 5 minutes; beans will still be crisp. Drain and rinse under cold running water. Set aside.

3

In a large frying pan, heat olive oil over medium heat. Add onion and cook 2-3 minutes until softened.

4

Add tomatoes, basil, and parsley. Cook 3 minutes to heat and combine flavors.

5

Stir beans into pan and cook 5-6 minutes. Season with salt and pepper (optional).

NUTRIENTS

Per 1 serving

🔥

73

Calories

  • 3
    Protein
  • 12
    Carbs
  • 3
    Fats

💡 For extra flavor, consider adding a splash of balsamic vinegar when adding the tomatoes.You can replace fresh herbs with dried ones if not available, but reduce the quantity to about 1 teaspoon each.This dish pairs well with grilled chicken or fish for a complete meal.