CookPal AI
recipe image

Grilled Eggplant

Cost $5, save $5

Source: Recommended by CookPal

  • 20 Min
  • 2 Servings
  • $5

INGREDIENTS

  • Vegetables

    • 🍆 2 eggplants
  • Seasonings

    • đź§‚ 1 teaspoon salt
    • 2 tablespoons olive oil

STEPS

1

Wash the eggplants thoroughly and slice them into 1 cm-thick pieces.

2

Sprinkle salt on the eggplants to remove moisture and let them sit for 10 minutes.

3

Heat olive oil in a pan and grill the eggplants until both sides turn golden brown.

NUTRIENTS

Per 1 serving

🔥

100

Calories

  • 2g
    Protein
  • 9g
    Carbs
  • 7g
    Fats

đź’ˇ Tips

To reduce the bitterness of eggplants, rinse thoroughly after treating with salt.You can add herbs for extra flavor.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.