Grilled Eggplant Salad
Cost $5, save $7
Source: Recommended by CookPal
- 30 Min
- 2 Servings
- $5
Grilled Eggplant Salad
Cost $5, save $7
Source: Recommended by CookPal
- 30 Min
- 2 Servings
- $5
INGREDIENTS
Vegetables
- 🍆 2 eggplants (sliced lengthwise)
STEPS
1
Slice the eggplant thinly lengthwise.
2
Grill the eggplant in a pan over medium heat to enhance flavor and color.
3
After cooling the grilled eggplant, soak it briefly in cold water and drain well.
4
Place the eggplant in a suitable dish and serve with cold salad dressing.
NUTRIENTS
Per 1 serving🔥
80
Calories
- 2gProtein
- 10gCarbs
- 1gFats
đź’ˇ Tips
Grilled eggplant can be stored in the refrigerator for up to 2 days to maintain freshness.Sprinkle sesame seeds for extra nutty flavor.
⚠️ Precautions
This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.