CookPal AI
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Grilled Shishito Peppers

Cost $2, save $3

Source: Recommended by CookPal

  • 15 Min
  • 2 Servings
  • $2

INGREDIENTS

  • Vegetables

    • Shishito Peppers 10 pcs

  • Seasoning

    • 🍶 Soy sauce 1 teaspoon
    • 🧂 Salt a pinch
    • Olive oil 1 teaspoon

STEPS

1

Wash the shishito peppers in water and pat them dry with a paper towel.

2

Heat olive oil in a frying pan and sauté the shishito peppers over medium heat.

3

Sprinkle salt, then finish by adding soy sauce and sautéing until fragrant.

NUTRIENTS

Per 1 serving

🔥

50

Calories

  • 1g
    Protein
  • 4g
    Carbs
  • 3g
    Fats

đź’ˇ Tips

Some shishito peppers may have a spicy kick, adding interesting variety to the dish.For a twist, sprinkle bonito flakes on top before serving.

⚠️ Precautions

This recipe is for inspiration only. The specific use needs to beadjusted according to individual differences.