CookPal AI
Grilled Vegetables

Grilled Vegetables

Cost $12, save $8

Source: Recommended by CookPal

  • 15 Min
  • 6 Servings
  • $12

INGREDIENTS

  • Oil & Seasoning

    • 2 tablespoons vegetable oil
    • 🧄 2 garlic cloves, minced

  • Vegetables

    • 3 sweet potatoes, peeled and sliced
    • 🌽 3 corn cobs, halved
    • 1 eggplant, sliced
    • 12 green onions, trimmed

STEPS

1

Wash hands with soap and water.

2

Mix vegetable oil and minced garlic in a large bowl. Add the peeled and cut vegetables and toss to coat evenly.

3

Place the vegetables on a broiler pan or grill. Cook for approximately 10 minutes, turning twice, until the vegetables are tender.

4

Transfer the grilled vegetables onto a platter and serve warm.

NUTRIENTS

Per 1 serving

🔥

149

Calories

  • 3
    Protein
  • 25
    Carbs
  • 5
    Fats

💡 For best results, ensure vegetables are evenly sliced for consistent cooking.If you don’t have access to a grill, use an oven set to broil with a broiling pan.Feel free to substitute vegetables based on availability or preferences.