CookPal AI
Guinness Bread

Guinness Bread

Cost $5, save $10

Source: Recommended by CookPal

  • 60 Min
  • 12 Servings
  • $5

INGREDIENTS

  • Dry ingredients

    • 1 cup regular rolled oats
    • 2 cups whole wheat flour
    • 🟤 ½ cup brown sugar
    • 🧂 2 teaspoons baking soda
    • 1 teaspoon baking powder
    • 🧂 ½ teaspoon salt

  • Wet ingredients

    • 🧈 ¼ cup melted butter
    • 2 teaspoons vanilla extract
    • 🥛 1 cup buttermilk
    • 12 fluid ounce Guinness

STEPS

1

Preheat the oven to 425°F (220°C). Grease an 8x8-inch baking pan.

2

Combine oats, flour, sugar, baking soda, baking powder, and salt in a bowl. In a separate large bowl, mix melted butter, vanilla, buttermilk, and Guinness.

3

Pour the dry mixture into the wet mixture and stir gently until combined. Transfer batter to the prepared baking pan and sprinkle with extra oats if desired.

4

Bake at 425°F (220°C) for 30 minutes, then reduce the temperature to 400°F (200°C) and bake for another 30 minutes.

5

Turn off the oven and let cool for 30 minutes with the door open. Transfer to a wire rack to cool completely.

NUTRIENTS

Per 1 serving

🔥

185

Calories

  • 5
    Protein
  • 30
    Carbs
  • 5
    Fats

💡 Serve warm with butter and honey for added flavor.For a crunchier topping, sprinkle additional oats before baking.Make sure your Guinness is at room temperature for best results.