CookPal AI
Healthy Ham and Egg Muffins

Healthy Ham and Egg Muffins

Cost $8, save $10

Source: Recommended by CookPal

  • 30 Min
  • 12 Servings
  • $8

INGREDIENTS

  • Main Ingredients

    • 🥚 6 large eggs
    • 1 ½ cups frozen chopped spinach, thawed and drained
    • 1 cup chopped red bell pepper
    • 🐖 7 ounces diced fully cooked ham
    • 🥚 ¾ cup egg whites
    • 🧀 ¼ cup crumbled feta cheese
    • 💧 2 tablespoons water
    • 🧂 Salt to taste
    • 🧂 Ground black pepper to taste

  • Extras

    • Cooking spray

STEPS

1

Preheat the oven to 400°F (200°C). Spray 12 muffin cups with cooking spray or line with paper liners.

2

Combine eggs, spinach, red bell pepper, ham, egg whites, feta cheese, water, salt, and pepper in a large bowl.

3

Ladle the egg mixture into the prepared muffin cups.

4

Bake in the preheated oven until set in the middle, 20 to 25 minutes.

NUTRIENTS

Per 1 serving

🔥

101

Calories

  • 9
    Protein
  • 2
    Carbs
  • 6
    Fats

💡 You can freeze these muffins for up to two months and reheat in a microwave for a quick breakfast.To add more flavor, try adding diced onions or mushrooms.Substitute ham with turkey or bacon for different variations.For a vegetarian option, use plant-based ham or skip the meat entirely.