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Henry and Maudie's Oatmeal Cookies

Henry and Maudie's Oatmeal Cookies

Cost $7, save $10

Source: Recommended by CookPal

  • 20 Min
  • 60 Servings
  • $7

INGREDIENTS

  • Dry Ingredients

    • 1 cup sifted whole wheat flour
    • ½ teaspoon baking soda
    • 🧂 ½ teaspoon salt

  • Wet Ingredients

    • 🟤 1 ½ cups brown sugar
    • 🧈 ¾ cup butter, softened
    • 🥚 1 large egg
    • 💧 ¼ cup water
    • 1 teaspoon vanilla extract

  • Other

    • 3 cups rolled oats

STEPS

1

Preheat the oven to 350 degrees F (175 degrees C). Grease cookie sheets.

2

Stir together flour, baking soda, and salt in a medium bowl; set aside.

3

Cream together brown sugar and butter in a large bowl until light and fluffy. Stir in egg, water, and vanilla until combined.

4

Mix in flour mixture, then stir in oats. Drop by teaspoonfuls 2 inches apart onto the prepared cookie sheets.

5

Bake in the preheated oven until lightly browned and edges are set, 12 to 15 minutes. Transfer cookies to a wire rack to cool completely.

NUTRIENTS

Per 1 serving

🔥

58

Calories

  • 1
    Protein
  • 8
    Carbs
  • 3
    Fats

💡 For variety, add chopped raisins, currants, or nuts to the dough.Ensure butter is softened before creaming with sugar for smoother mixing.Store cooled cookies in an airtight container to maintain freshness.Use a wire rack for better cooling to retain crisp edges.