CookPal AI
High-Protein Banana Bread

High-Protein Banana Bread

Cost $6.5, save $10

Source: Recommended by CookPal

  • 35 Min
  • 10 Servings
  • $6.5

INGREDIENTS

  • Nonstick Preparation

    • 1 serving nonstick cooking spray

  • Dry Ingredients

    • 1 ¼ cups oat flour
    • ½ cup white sugar
    • 🌰 ½ cup chopped walnuts
    • 2 scoops chocolate protein powder
    • 3 teaspoons ground cinnamon
    • 1 ½ teaspoons baking powder
    • ½ teaspoon baking soda

  • Wet Ingredients

    • 🍌 3 overripe bananas, mashed
    • ½ cup unsweetened applesauce
    • 🥛 ¼ cup milk
    • 🥚 2 large egg whites
    • 3 teaspoons pure vanilla extract

STEPS

1

Preheat the oven to 350 degrees F (175 degrees C). Spray a 9x5-inch loaf pan with cooking spray.

2

Mix together oat flour, sugar, walnuts, protein powder, cinnamon, baking powder, and baking soda in a medium bowl.

3

Mix together mashed bananas, applesauce, milk, egg whites, and vanilla extract in a large bowl. Slowly add flour mixture to banana mixture; stirring until just combined. Transfer batter into the prepared loaf pan.

4

Bake in the preheated oven until top of bread springs back when lightly pressed and a toothpick inserted into the center comes out clean, 35 to 40 minutes. Cool in the pan for 10 minutes. Transfer to a wire rack to cool completely.

NUTRIENTS

Per 1 serving

🔥

193

Calories

  • 7
    Protein
  • 31
    Carbs
  • 5
    Fats

💡 Use overripe bananas for extra sweetness and a deeper banana flavor.Cool completely before slicing to ensure the bread holds its shape.Store in an airtight container to keep the bread moist and fresh.Add chocolate chips for extra indulgence!