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Holiday Green Gelatin Salad

Holiday Green Gelatin Salad

Cost $8, save $7

Source: Recommended by CookPal

  • 240 Min
  • 8 Servings
  • $8

INGREDIENTS

  • Fruits

    • 🍍 1 cup crushed pineapple, drained with juice reserved

  • Jelly

    • 🍈 1 (3 ounce) package lime flavored Jell-O® mix
    • 🍋 1 (3 ounce) package lemon flavored Jell-O® mix

  • Dairy

    • 1 cup mayonnaise
    • 🥛 1 cup canned evaporated milk
    • 1 cup small curd cottage cheese

  • Nuts

    • 🌰 ½ cup coarsely chopped pecans

  • Liquids

    • 💧 1 cup water, or as needed

STEPS

1

In a large measuring pitcher, mix reserved pineapple juice and enough water to yield 2 cups. Pour into a pot and bring to a boil. Add the lime and lemon gelatin mixes and stir until completely dissolved.

2

Stir the mayonnaise and evaporated milk together in a mixing bowl. Stir in the gelatin mixture until completely blended. Mix in the crushed pineapple, cottage cheese, and pecans.

3

Pour the gelatin mixture into a serving bowl. Refrigerate at least 4 hours or overnight.

NUTRIENTS

Per 1 serving

🔥

414

Calories

  • 9
    Protein
  • 29
    Carbs
  • 31
    Fats

💡 For best flavor, let the salad set overnight in the refrigerator.Use freshly chopped pecans for extra crunchiness.This dish can be prepped a day ahead, saving you time during the holidays.